Commercial kitchen fire suppression · CMJS series
Automatic wet-chemical suppression for stoves, fryers and exhaust ducts. Fusible-link detection at 183°C, fuel shut-off and water cool-down — 24/7, no power required.
Products
Wet-chemical (potassium acetate) systems engineered for restaurant ranges, deep fryers and exhaust ducts, plus a compact Home Series for family stovetops. Designed to GA 498-2012.
Human-presence radar linked to the hood fan — alerts when the stove area is left unattended, stopping fires before they start.
Continuous fryer-oil temperature tracking with over-heat warning — prevents auto-ignition of cooking oil.
Why KitchenFireGuard
Beijing Zhongzhi Tianlong has built kitchen fire suppression since 2006 — R&D, production, installation and service under one roof. KitchenFireGuard is the export brand of our own trading company, Jinan Saga International Trading Co., Ltd. — one group, factory-direct, no intermediaries. KitchenFireGuard is the export brand of our own trading company, Jinan Saga International Trading Co., Ltd. — one group, factory-direct, no intermediaries.
Applications & references
Hotel banquet lines, restaurant chains, hospital canteens, university dining halls and mall food courts — installed and serviced by our own nationwide team.
Certifications
CCCF fire-product certification, ISO management systems and third-party test reports by the National Fixed Fire Extinguishing Systems QA Centre.




FAQ
Designed and type-tested to China's GA 498-2012 (Automatic fire suppression devices for kitchen equipment), with GB 50016-2014 and CECS 233:2007. Full-scale test reports were issued by the National Fixed Fire Extinguishing Systems and Fire-Resistant Building Components Quality Supervision & Test Centre.
Yes. For volume orders we support destination-market certification arrangements and provide complete technical documentation (drawings, manuals, test reports, MSDS) for your import approval process.
Replace the nitrogen cartridge and refill the agent tank — a 30-minute job by any trained technician. We supply refill kits and provide video guidance; annual inspection is recommended per local fire code.
Sample orders from 1 set are welcome. Standard lead time is 15–25 days depending on configuration; neutral-packaging OEM is available.
Yes — detection and actuation are fully mechanical. The optional smart-cloud module is the only powered part, and it is not required for extinguishment.
Send us your kitchen layout or hazard-unit count — we'll size the system and quote within 24 hours.
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