Five-Star Hotel Banquet Kitchens
High-volume banquet cook lines running daily for conferences and weddings — suppression on every fryer, wok and duct port.
Heritage Roast-Duck Restaurants
Open-flame duck ovens and wok stations in one of China's best-known restaurant brands — protected since the early years.
Department Store Staff Kitchens
Staff canteen and food-service areas in one of China's most visited retail landmarks — retrofit installation, zero disruption to trading hours.
Hospital Canteen Kitchens
Kitchens that can never afford downtime — serving thousands of patient and staff meals daily, with annual inspection and refill service.
University Dining Halls
High-turnover student canteens with three meal services a day — detection lines cover every wok range and duct opening.
Campus Canteen Upgrade
Campus kitchen modernisation — CMJS systems installed alongside gas shut-off and central-station alarm linkage.
Shopping-Mall Food Court
Tenant-by-tenant protection in a large mall food court — compact CMJS9-1 cabinets for individual kitchen tenancies.
Commercial Complex Kitchens
Restaurant kitchens inside a large residential-retail complex — where a kitchen fire would put hundreds of tenants at risk.
Office-Complex Canteen
Cafeteria kitchen serving thousands of meals daily — system linked to the building's central fire-control room.